Spaghetti Salad Recipe

Spaghetti Salad Recipe

from dinnerin321.com
Salad
30 min
222 kcal / serving

This Spaghetti Pasta Salad is a fun twist on a classic side dish. It's a great easy make-ahead recipe to serve to a crowd that's full of flavor! We love to customize it with our favorite veggies, proteins, cheeses, and dressings.

Ingredients

  • 1 poundspaghetti (cooked and drained)
  • 2bell peppers (cut into thin strips)
  • ½ cupthinly sliced red onion
  • 1 cupdiced cucumber
  • 1 pintgrape tomatoes (halved)
  • 3 ouncesolives (any variety) (sliced or halved)
  • 12 ouncejar marinated artichoke hearts (drained and roughly chopped)
  • 12 ouncebottle greek dressing
  • ½ cupshredded parmesan cheese
  • ½ cupcrumbled feta

Directions

  1. 1

    Cook spaghetti in boiling salted water per package directions, drain and cool.

  2. 2

    In a large bowl, combine cooked and cooled spaghetti, tomatoes, bell peppers, cucumber, olives, marinated artichokes, and onion.

  3. 3

    Pour the dressing on top, and toss until coated well.

  4. 4

    Transfer to a serving bowl and sprinkle parmesan and feta on top. Chill until ready to serve.