Homemade Reese’s Bars

Homemade Reese’s Bars

15 min

These homemade Reese's bars are even better than the real deal! With just 5 ingredients, they're a no-bake treat everyone will devour.

Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1 pound confectioners' sugar (3 to 3 1/2 cups)
  • 1 1/2 cups peanut butter
  • 1 cup butter, melted
  • 1 (12 ounce) bag milk chocolate chips

Directions

  1. 1

    Thoroughly mix the graham cracker crumbs, sugar, and peanut butter.

  2. 2

    Add the melted butter. Stir gently until well combined.

  3. 3

    Transfer the mixture to a 9 x 13-inch pan. Spread and press into the pan evenly.

  4. 4

    Pour the chocolate chips into a microwave-safe bowl. Melt them on high heat in 30-second intervals, stirring between each round.

  5. 5

    Spread the melted chocolate evenly over the peanut butter layer.

  6. 6

    Chill in the refrigerator until they’re JUST SET – not rock hard. Then, cut them into bars (which you can’t do if they set too firmly). Serve, and enjoy!