
These easy hot Hawaiian Sliders are PERFECT for gatherings! Make a double batch to feed a crowd!
Spray a 9 x 13 baking dish.
Layer the bottom halves of the slider buns in the dish.
Layer the ham, pineapple and cheese over the buns.
Top with the top halves of the slider buns.
Melt the butter, and whisk in the poppy seeds, mustard, garlic, salt & pepper.
Brush topping over tops of sliders. If you have any leftover, pour it evenly over the buns.
Bake at 375 degrees for 15 minutes until cheese is melt-y, and the tops are browned.
Devour.