Creamy Balsamic Vinaigrette

Creamy Balsamic Vinaigrette

from madaboutfood.co
Dressing
10 min
9 servings
234 kcal / serving

Easy homemade balsamic dressing for salads or marinating.

Ingredients

  • 1 tbsphoney
  • ½ cupbalsamic vinegar
  • 2 tbsplemon juice
  • 1 tbspdijon mustard
  • 1 tspsalt
  • ½ tspblack pepper
  • ½ tspgarlic powder
  • 1 cupextra virgin olive oil

Directions

  1. 1

    Add honey, vinegar, lemon juice, dijon mustard, salt, pepper, and garlic powder to a blender

  2. 2

    Blend on high until a smooth even mixture remains

  3. 3

    With the blender running on medium-low, pour in the EVOO in an even steady stream

  4. 4

    Increase the speed of the blender as you add the oil

  5. 5

    Blend until the oil is fully incorporated

  6. 6

    Store in the refrigerator in an airtight container

Creamy Balsamic Vinaigrette Recipe | Only Recipes