
This awesome homemade Chili Seasoning mix comes in super handy for making anything from chilis, tacos and even roasted vegetables. Skip the store-bought packets together with the additive and preservatives and make your own gluten free chili spice mix from scratch with ingredients you probably already have in your pantry!
Add all ground spices to a bowl and whisk until well combined.
Store your homemade chili seasoning in an airtight container in a dry and cool place.
Alternatively, measure everything right into a storage container, close the lid tightly and shake everything up until evenly combined.
Use 2 tablespoons of this homemade seasoning mix for a large pot of chili to serve 6-8. This equals about one packet of store-bought seasoning mix.