Slow Cooker Turkey Black Bean Chili

Slow Cooker Turkey Black Bean Chili

490 min
6 servings

This Slow Cooker Turkey Black Bean Chili is an easy and nutritious meal you can prep ahead and freeze for easy weekday meals.

Ingredients

  • 1 lb ground turkey
  • 2 cans black beans, drained and rinsed
  • 14.5 oz can diced tomatoes, undrained
  • Green Bell Pepper, chopped
  • 2 Tbsp Tomato paste
  • 2 cups frozen corn
  • 2 large cloves garlic, minced
  • 1 medium onion, chopped
  • 1 package taco seasoning

Directions

  1. 1

    Add all ingredients to your slow cooker.

  2. 2

    Cover and cook on low for 6-8 hours.

  3. 3

    Break apart turkey and stir.

  4. 4

    Add all ingredients to a gallon-sized freezer bag, seal, and freeze for up to three months.

  5. 5

    Thaw in fridge.

  6. 6

    Cover and cook on low in slow cooker for 6-8 hours.

  7. 7

    Break apart ground turkey and stir.

Slow Cooker Turkey Black Bean Chili Recipe | Only Recipes