The Best Hobo Casserole Ground Beef Recipe

The Best Hobo Casserole Ground Beef Recipe

60 min
6 servings

Hey there! Looking for a hearty, family-friendly casserole that's easy on the wallet and the time commitment? Then look no further than hobo casserole! This classic dish is perfect for busy weeknights, and it's always a crowd-pleaser.

Ingredients

  • 1 pound ground beef
  • 1 medium onion, diced
  • 2 medium potatoes, thinly sliced
  • 1 (10.5 ounce) can condensed cream of mushroom soup
  • 1/2 cup milk
  • 1 cup shredded cheddar cheese (or your favorite cheese)
  • Salt and pepper to taste

Directions

  1. 1

    In your skillet or pot over medium heat, brown the ground beef and onion together. Drain any excess grease.

  2. 2

    Stir in the sliced potatoes, cream of mushroom soup, and milk. Season with salt and pepper.

  3. 3

    Bring to a boil, then reduce heat and simmer for 10-15 minutes, or until the potatoes are tender.

  4. 4

    Preheat your oven to 350°F (175°C).

  5. 5

    Pour the mixture into a greased casserole dish.

  6. 6

    Sprinkle the top with shredded cheese.

  7. 7

    Bake for 20-25 minutes, or until the cheese is melted and bubbly.

The Best Hobo Casserole Ground Beef Recipe | Only Recipes