Easy Mozzarella Chicken with Marinara Sauce and Mushrooms

Easy Mozzarella Chicken with Marinara Sauce and Mushrooms

from juliasalbum.com
Main Course
40 min
4 servings
360 kcal / serving

Easy Baked Mozzarella Chicken with Mushrooms and Tomato Sauce is a simple one-pan dinner! This low-carb recipe is made without breadcrumbs. Only 4 ingredients + seasonings, 10 minutes of prep, and 30 minutes of baking time. Chicken is smothered in marinara sauce with melted Mozzarella cheese on top!

Ingredients

  • 4chicken breasts (, skinless, boneless)
  • ½ tablespoonitalian seasoning
  • ¼ teaspoonsalt
  • ½ cupmushrooms (, sliced)
  • 1 cupmarinara sauce
  • 1 cupmozzarella cheese (, shredded)

Directions

  1. 1

    Preheat oven to 375 F.

  2. 2

    Add chicken breasts to the casserole dish.

  3. 3

    Season chicken breasts with Italian seasoning and salt.

  4. 4

    Top each chicken breast with sliced mushrooms.

  5. 5

    Pour marinara sauce evenly over the chicken.

  6. 6

    Top with shredded Mozzarella cheese.

  7. 7

    Bake, uncovered, for 25-30 minutes, until the chicken is cooked through. Broil for the last 4 minutes if desired.