Teriyaki Sauce

Teriyaki Sauce

6 servings

This homemade Teriyaki Sauce recipe is delicious, easy to make, uses pantry ingredients, and ready in minutes. You'll never buy store bought again!

Ingredients

  • ½ cup low-sodium soy sauce
  • 2 Tablespoons rice vinegar
  • 1 Tablespoon sesame oil
  • 1/4 cup + 1 Tablespoon light brown sugar
  • 1 Tablespoon honey
  • 3/4 teaspoon ground ginger
  • 1 clove garlic
  • 2 teaspoons cornstarch+ 2 tsp water
  • 1/4 teaspoon crushed red pepper flakes

Directions

  1. 1

    Make the teriyaki sauce by adding all of the sauce ingredients to a small saucepan over medium heat.

  2. 2

    Bring to a boil, stirring constantly, and boil for about 1 minute. The sauce should be thick enough to coat the back of the spoon.

  3. 3

    Serve over rice or with a stir-fry. See post above for additional ideas.