AIP Beef Meatballs (Paleo, GF, Whole 30)

AIP Beef Meatballs (Paleo, GF, Whole 30)

from foodcourage.com
30 min

This juicy AIP meatball recipe is delicious and ready in about 30 minutes.

Ingredients

  • 1 pound ground beef
  • 1/2 cup onions (minced)
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 1/2 tsp Italian seasoning
  • 1 tsp sea salt
  • 1/2 tbsp arrowroot starch ((or tapioca starch))
  • 1 tbsp full fat coconut milk ((or milk of choice))

Directions

  1. 1

    Preheat oven to 350 degrees Fahrenheit.

  2. 2

    In a large bowl, combine the ingredients and mix with a spoon or use gloves and mix with your hands.

  3. 3

    Roll the meat mixture into small meatballs (about 1" in diameter) and place on a parchment paper-lined baking sheet or broiler pan. Bake at 350 degrees for 18-20 minutes. The internal temperature should reach at least 160 degrees Fahrenheit.

  4. 4

    Serve hot.