Apple Cinnamon Muffins Recipe

Apple Cinnamon Muffins Recipe

56 min
12 servings

Apple cinnamon muffins are a delightful addition to any kitchen, offering the perfect combination of sweet, tender muffins with a burst of apple flavor. With various apple varieties to choose from and the freedom to adjust ingredients to your preferences, this great recipe guarantees fluffy, moist muffins every time.

Ingredients

  • 2/3 cup all-purpose flour
  • 1/3 cup light brown sugar, packed
  • 1 tbsp granulated sugar
  • 1 tsp cinnamon
  • 1/4 cup butter, softened
  • 1 3/4 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1/4 tsp salt
  • 1/2 cup butter, softened
  • 1/2 cup light brown sugar, packed
  • 1/4 cup granulated sugar
  • 2 large eggs
  • 1/2 cup sour cream
  • 1/4 cup milk
  • 2 tsp vanilla extract
  • 2 cups peeled and chopped apples (chop into ½-inch chunks)

Directions

  1. 1

    In a small mixing bowl, whisk together the flour, brown sugar, granulated sugar, and cinnamon.

  2. 2

    Preheat oven to 425F. Spray 12 cups of a muffin pan with non-stick cooking spray or line with paper muffin cups; set aside.