Grilled Vegetables Marinade Recipe

Grilled Vegetables Marinade Recipe

from aspicyperspective.com
57 min

This Grilled Vegetables Marinade recipe is the best for making marinated grilled veggies as a healthy, hearty, and flavorful summer side dish!

Ingredients

  • 1/3 cup olive oil
  • ¼ cup balsamic vinegar
  • 3 tablespoons dijon mustard
  • 3 tablespoons honey
  • 1 ½ teaspoon dried thyme
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • 1 pound carrots (halved or quartered)
  • 1 pound asparagus (trimmed)
  • 2 zucchini (cut into sixths)
  • 2 yellow squash (cut into sixths)
  • 1 large red bell pepper (cut into ½ inch strips)

Directions

  1. 1

    Set out a 1-2 cup measuring pitcher. Measure all ingredients into the pitcher. Whisk until smooth. (Use immediately or cover and refrigerate for later use.)

  2. 2

    Trim and slice all the vegetables into long strips. This makes them less likely to fall through the grill grates.