Pioneer Woman's Cheeseburger Pie
Pioneer Woman's cheeseburger pie recipe will show you how to make a delicious savory pie with all of the traditional components of a cheeseburger. This cheeseburger pie will be wonderful for dinner while being a tasty dish for your entire family.
Ingredients
- 1 large onion, chopped (1 cup)
- 1 pound ground beef
- ½ teaspoon salt
- Ground black pepper, to taste
- Garlic powder, to taste, optional
- 1 cup grated Cheddar cheese
- ½ cup Original Bisquick mix (you can use all-purpose flour)
- 1 cup whole milk
- 2 large eggs
Directions
- 1
Preheat the oven to 400 F.
- 2
Grease a medium glass pie plate (9-inch) with vegetable oil.
- 3
In a large skillet, heat some oil and fry the onion until soft, about 3 minutes.
- 4
Add the ground beef and cook, while breaking it apart with a spatula, until browned, about 10 minutes.
- 5
Drain the beef and season it with salt and black pepper. You can also add garlic powder if you wish.
- 6
Once you cook and season the beef mixture, spread it into a pie plate.
- 7
Top it with the cheddar cheese so that it covers the beef mixture.
- 8
In a small bowl, whisk the Original Bisquick mix or flour with the milk and eggs until combined.
- 9
Pour the batter over the beef mixture.
- 10
Bake for about 20 to 25 minutes or until the knife inserted in the center comes out clean.
- 11
Serve and enjoy.