Slow Cooker Vegetable Curry
4 servings
This slow cooker vegetable curry is loaded with veggies and bursting with flavor. Try this easy, hearty, freezer-friendly comfort meal for your next cozy night in!
Ingredients
- coconut milk
- curry powder
- salt
- crushed red pepper
- granulated garlic
- pineapple
- sweet potatoes
- green bell peppers
- onions
- garbanzo beans
- white rice
Directions
- 1
Whisk together the coconut milk, curry powder, salt, crushed red pepper, and garlic in a slow cooker (like this one).
- 2
Add the remaining ingredients and cook on high for 3-4 hours, or on low for 6-8 hours. If you want your sweet potato to be more firm, aim for a shorter cooking time.