Crispy Breaded Chicken

Crispy Breaded Chicken

40 min
4 servings

Perfectly seasoned & breaded chicken is baked until crispy on the outside & juicy on the inside!

Ingredients

  • 4 chicken breasts (1 ½ pounds )
  • 2 eggs (beaten)
  • 1 cup flour
  • ½ teaspoon each salt and pepper
  • ⅔ cup Panko bread crumbs
  • ⅔ cup seasoned bread crumbs
  • 1 ½ teaspoons garlic powder
  • ½ teaspoon onion powder
  • ¼ teaspoon dried basil
  • 2 tablespoons parsley flakes
  • cooking spray

Directions

  1. 1

    Preheat oven to 400°F.

  2. 2

    Pound chicken breasts to ½ inch thick.

  3. 3

    Beat eggs and set aside. Mix flour, salt and pepper in a shallow dish.

  4. 4

    In another dish, combine Panko, bread crumbs, and seasonings.

  5. 5

    Dip chicken in flour and shake off any excess.

  6. 6

    Dip in the egg mixture and then into the bread crumbs. Gently press the crumbs to adhere.

  7. 7

    Generously spray the chicken with cooking spray on each side and place on a rimmed baking sheet.

  8. 8

    Bake for 25-28 min or until the chicken reaches 165°F.