Easy Keto Teriyaki Sauce

Easy Keto Teriyaki Sauce

11 min

Easy Keto Teriyaki Sauce is a delicious low-carb, gluten-free, and sugar-free alternative to traditional teriyaki sauce.

Ingredients

  • 1 cup Water
  • ½ cup Tamari Sauce or Coconut Aminos
  • ¼ cup Low Carb Brown Sweetener
  • 1 tbsp Sesame Oil
  • 2 cloves Garlic (minced)
  • 2 tsp fresh Ginger (minced)
  • ½ teaspoon Xanthan Gum
  • 1 tbsp Sesame Seeds *optional

Directions

  1. 1

    Add water, tamari sauce or coconut aminos, low carb brown sweetener, sesame oil, garlic, and ginger to a saucepan over medium heat. Whisk together.

  2. 2

    Bring to a boil and lower heat to medium-low and simmer to slightly reduce the sauce.

  3. 3

    While whisking continuously, sprinkle in the xanthan gum. Turn up the heat to medium and bring to a low boil. Continue whisking until the sauce has thickened, then remove from the heat.

  4. 4

    Stir in optional sesame seeds.

  5. 5

    Serve warm, or cool to room temperature and store in an airtight container in the fridge.

Easy Keto Teriyaki Sauce Recipe | Only Recipes