Mediterranean Lamb Bowls

Mediterranean Lamb Bowls

from foxandbriar.com
35 min
4 servings

These Mediterranean Lamb Bowls are an easy and healthy ground lamb recipe with exotic Mediterranean flavors to spice up dinner any night of the week!

Ingredients

  • 1 pound ground lamb
  • 1 tablespoon olive oil
  • 1/4 cup finely diced onion
  • 4 cloves garlic, finely minced
  • 1 teaspoon paprika
  • 1 teaspoon allspice
  • 1/2 teaspoon red pepper flakes
  • 1/4 teaspoon ground ginger
  • salt (to taste)
  • pepper (to taste)
  • 1/4 cup fresh mint, chopped (plus more for garnish)
  • 1/4 cup flat leaf parsley, chopped (plus more for garnish)
  • 1 cup Turmeric Rice (or other rice of choice)
  • Spiced Ground Lamb
  • 1 tomato (diced)
  • 1 cucumber (peeled and diced)
  • 1 cup hummus (homemade or store bought)
  • 1 cup feta cheese
  • 2 pita bread (optional, for serving)

Directions

  1. 1

    Heat a large saute pan over medium heat. Add olive oil.

  2. 2

    In a bowl, layer Turmeric Rice, then top with some of the spiced ground lamb, tomatoes, cucumbers, hummus and feta.  Sprinkle with more fresh mint and parsley if desired.