
This creamy party-ready boat dip is a fun twist on the TikTok classic.
Add softened cream cheese to a large mixing bowl and beat with a hand mixer (or a whisk or rubber spatula) until creamy and smooth.
To the mixing bowl, add sour cream, ranch seasoning, corn, rotel, green chiles, and cheese. Stir to combine well.
Cover mixing bowl tightly and refrigerate for at least 2-3 hours.
Serve chilled, with tortilla or pita chips as dippers.