Air Fryer Frozen Chicken Wings

Air Fryer Frozen Chicken Wings

from therecipecritic.com
25 min
4 servings

Making your frozen chicken wings in the air fryer is the only method to use, no thawing required! Along with this easy-to-make honey buffalo sauce, you'll never want them any other way!

Ingredients

  • 1 pound chicken wings
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1/4 teaspoon paprika
  • salt and pepper
  • 1/4 cup buffalo sauce
  • 2 tablespoons honey
  • 1 teaspoon Worcestershire sauce

Directions

  1. 1

    Place the frozen wings in the basket of an air fryer. Cook at 400 degrees for 10 minutes to defrost. Remove the wings and put in a bowl and drain any liquid in the basket.

  2. 2

    Add olive oil, garlic, paprika, and salt and pepper to the wings. Toss until coated and place back into the basket of the air fryer.

  3. 3

    Cook for an additional 10-12 minutes or until internal temperature is 165 degrees and wings are cooked throughout.

  4. 4

    In a small bowl whisk buffalo sauce, honey and Worcestershire sauce. Brush glaze on top of wings.