Mexican Rice

Mexican Rice

from livewellbakeoften.com
15 min

An easy one pot dish that's ready in about 15 minutes. This Mexican Rice is perfect served alongside almost any dinner too!

Ingredients

  • 2 teaspoons oil
  • 1/4 cup onion (chopped)
  • 1 and 1/2 cups instant white rice ((I use Minute Rice))
  • 1 cup chicken broth
  • 1 cup salsa

Directions

  1. 1

    Heat the oil in a large skillet over medium-high heat. Add the onion and sauté for about 2-3 minutes.

  2. 2

    Add the instant rice to the skillet and sauté for an additional 1-2 minutes.

  3. 3

    Add the chicken broth and salsa to the rice and stir well to combine.

  4. 4

    Bring the mixture to a boil and remove from the heat. Cover with a lid and set aside until all of the liquid has absorbed about 5-7 minutes.

  5. 5

    Serve and enjoy!