Air Fryer Salmon

Air Fryer Salmon

from feelgoodfoodie.net
10 min

Air Fryer Salmon is a quick and easy way to cook salmon, which results in seared edges and tender, flaky center. Ready in 10 minutes, low carb & low calorie

Ingredients

  • 4 6-ounce salmon fillets
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • ½ teaspoon paprika
  • Salt and pepper ( to taste)
  • Lemon wedges (for serving)
  • Tartar sauce (for serving)

Directions

  1. 1

    Preheat the air fryer to 400°F.

  2. 2

    Rub each fillet with olive oil and season with garlic powder, paprika, salt and pepper. Place the salmon in the air fryer and air fry for 7-9 minutes, depending on this thickness of the salmon. Please note, time may vary between air fryers.

  3. 3

    Open basket and check for desired doneness with a fork. You can return the salmon for another 1 or 2 minutes as necessary.