Sugar Cookie Fudge

Sugar Cookie Fudge

195 min
30 servings

Sugar Cookie Fudge with rainbow sprinkles! This fun and easy 4-ingredient fudge recipe tastes like a sweet sugar cookie!

Ingredients

  • 1 can (14 ounce) Sweetened condensed milk
  • 1 bag (11 ounces) White chocolate chips
  • ½ cup butter
  • 1 bag (17.5 ounce) Sugar cookie mix
  • Rainbow sprinkles, or any sprinkles of your choice!
  • 1 tablespoon vanilla extract to enhance the sweetness of the sugar cookie flavor (optional)

Directions

  1. 1

    Line your dish with parchment paper

  2. 2

    Melt the butter over low heat

  3. 3

    Pour in the entire can of sweetened condensed milk and continue to mix over low heat

  4. 4

    Add the white chocolate chips and stir constantly until they melt

  5. 5

    Add ½ the bag of sugar cookie mix and continue to stir over low heat

  6. 6

    Add the second ½ of the sugar cookie mix and stir over low heat until smooth

  7. 7

    Pour the fudge mixture into your parchment-lined dish

  8. 8

    Flatten the fudge with a spatula

  9. 9

    Add sprinkles on top

  10. 10

    Refrigerate for 3 hours

  11. 11

    Cut into squares and enjoy!

Sugar Cookie Fudge Recipe | Only Recipes