Balsamic Blackberry Bliss Grilled Cheese

Balsamic Blackberry Bliss Grilled Cheese

from recipesfiber.com
25 min
2 servings

A delicious grilled cheese sandwich featuring creamy brie, tart blackberries, and a hint of balsamic glaze, all nestled between artisan bread.

Ingredients

  • 4 slices artisan bread (sourdough, ciabatta, or rustic white)
  • 2 tablespoons unsalted butter (softened)
  • 1 cup fresh blackberries
  • 1 tablespoon balsamic glaze
  • 1 teaspoon honey
  • 4 ounces brie cheese (sliced)
  • 2 ounces goat cheese (optional, for extra tang)
  • 1 tablespoon fresh basil (chopped)
  • 1/4 teaspoon black pepper

Directions

  1. 1

    In a small bowl, gently mash the blackberries with a fork. Stir in balsamic glaze, honey, and black pepper. Let sit for a few minutes to release juices.

  2. 2

    Butter one side of each bread slice. On the unbuttered sides, layer brie slices (and goat cheese, if using). Spoon the blackberry mixture over the cheese and sprinkle fresh basil on top.

  3. 3

    Close the sandwiches with the buttered sides facing out. Heat a skillet over medium heat. Cook each sandwich for 3–5 minutes per side, gently pressing down, until golden brown and the cheese is melted.

  4. 4

    Let rest for a minute, then slice and serve warm. Enjoy the irresistible cheese pull!