Vodka Pasta Sauce

Vodka Pasta Sauce

from dishesdelish.com
35 min

Chockful of flavor, this vodka pasta sauce is so delicious that you are going to love ladling it on all your pasta dishes.

Ingredients

  • 2 tablespoons olive oil
  • 1 small onion ((diced - or half of a large onion))
  • 4 cloves garlic ((minced))
  • 1 cup vodka
  • 28 ounces crushed tomatoes
  • 1 cup chicken broth
  • 1/2 cup coconut milk (( or coconut cream, dairy milk, half and half or heavy cream))
  • 3/4 teaspoon salt ((or to taste))

Directions

  1. 1

    Dice onion and mince the garlic.

  2. 2

    Heat a deep sauté pan or small Dutch oven on medium heat.

  3. 3

    Add 2 tablespoons of oil and once that heats up, add the onion and sauté for 7 minutes.

  4. 4

    Add garlic and salt and sauté for 3 minutes.

  5. 5

    Add 1 cup of vodka and bring to boil. Cook for 5 minutes. It will reduce somewhat.

  6. 6

    Add crushed tomatoes and chicken broth and bring it back to a boil. Lower the heat and simmer for 10 minutes.

  7. 7

    Add coconut milk and stir. Let it simmer for 5 minutes.

  8. 8

    Take off heat and ladle on pasta.

  9. 9

    Eat

  10. 10

    Smile

  11. 11

    Enjoy