Korean Beef

Korean Beef

from tablefortwoblog.com

Korean beef is an easy dinner for those craving some Asian flavor!

Ingredients

  • 1 pound lean ground beef
  • ¼ cup low-sodium soy sauce
  • 2 tablespoons packed dark brown sugar
  • 1/2 yellow onion (diced)
  • 1/2 teaspoon fresh ginger (minced)
  • 3 cloves garlic (minced)
  • 1/2 teaspoon crushed red pepper flakes
  • 1 tablespoon sesame oil

Directions

  1. 1

    In a small bowl, mix the soy sauce, brown sugar, onion, ginger, garlic and red pepper flakes together.

  2. 2

    In a skillet, on medium high, cook your ground beef with the sesame oil until well done.

  3. 3

    Pour in the soy sauce mixture over the meat and combine together. Let it simmer for a few minutes.

  4. 4

    Serve over white rice.