Keto Cream Cheese Sausage Balls Recipe

Keto Cream Cheese Sausage Balls Recipe

40 min

This keto cream cheese sausage balls recipe makes a low-carb snack, appetizer, or easy breakfast.

Ingredients

  • 1 lb ground sausage (hot or mild)
  • 2 bags Cheddar Moon Cheese (ground into crumbs)
  • 1 cup cheddar cheese (shredded)
  • 8 ounces cream cheese (softened)

Directions

  1. 1

    Preheat the oven to 400 degrees.

  2. 2

    Add all of the ingredients into a large mixing bowl, and knead them together with your hands until completely combined.

  3. 3

    Roll the mixture into 35 even-sized balls, about an inch in diameter.

  4. 4

    Place the sausages balls on a baking rack over a baking sheet, and bake for 18-20 minutes until lightly browned and cooked through.