How to Make a Cake Mix Box without Eggs

How to Make a Cake Mix Box without Eggs

from mommyshomecooking.com
30 min

Ingredients

  • 1 Cake mix box ((450 g box) (see notes))
  • 1/2 cup (120 ml) vegetable or canola oil ((or the quantity the box calls for))
  • 1 cup (240 ml) water ((or the quantity the box calls for))
  • 1/4 cup (60 g) plain yogurt
  • 1/4 cup (35 g) all-purpose flour, (optional (see notes))

Directions

  1. 1

    Preheat oven to 350º F (180º C). Line an 8-in (20 cm) round cake pan with parchment paper. Lightly grease with baking spray with flour. 

  2. 2

    In a large bowl, mix cake mix, water, oil, yogurt, and flour, if using, until everything is well combined. Do not overmix the batter.

  3. 3

    Pour batter into prepared pan.

  4. 4

    Bake, as directed on the box, or until a toothpick inserted in the center, comes out clean. Cool for 10 minutes before unmolding. Cool completely before frosting.