3 Ingredient Light Whipped Chocolate Frosting

3 Ingredient Light Whipped Chocolate Frosting

from frostingandfettuccine.com
5 min
12 servings

If you're looking for a fuss-free chocolate frosting, this Whipped Chocolate Frosting takes 5 minutes to make with only 3 ingredients - heavy cream, sugar, and chocolate instant pudding mix! This crowd-pleasing chocolate frosting is light, fluffy, and downright delicious. It's perfect for cupcakes, cakes, cookie sandwiches, and enjoying straight from the spatula!

Ingredients

  • 1 pint heavy cream
  • ½ cup powdered sugar
  • 3.4 oz chocolate pudding mix ((I use the jello cook n serve chocolate pudding mix))

Directions

  1. 1

    Add the heavy cream and powdered sugar to the bowl of a stand mixer fitted with the whip attachment.

  2. 2

    Start on medium speed moving up to high for 2-3 minutes until you see soft peaks form. Add the chocolate pudding mix on top.

  3. 3

    Mix again on medium high speed until stiff peaks form- about 45 seconds to 1 minute depending on the strength of your mixer.

  4. 4

    Stop the mixer and fold lightly with a spatula, making sure to scrape the bottom of the bowl for any sugar or pudding mix clumps.

  5. 5

    Use immediately or store in the fridge for 3 days.