No Bake Cookie Dough Cheesecake

No Bake Cookie Dough Cheesecake

45 min
12 servings

This No Bake Cookie Dough Cheesecake is made with an Oreo crust and a rich cheesecake filling loaded up with homemade edible cookie dough! Topped with fresh homemade whipped cream!

Ingredients

  • ½ cup melted butter
  • 300 grams chocolate sandwich cookies ((about 25 cookies))
  • 1¼ cup brown sugar
  • ½ cup softened butter
  • 2¼ cups all-purpose flour ((heat treated - see notes)**)
  • 5 tablespoons milk
  • 1 teaspoon vanilla
  • ½ teaspoon salt
  • ¾ cup mini chocolate chips
  • 750 grams cream cheese ((24 oz or 3 packages))
  • 1 cup powdered sugar
  • 1 teaspoon vanilla
  • 1 cup heavy whipping cream (35% cream)
  • homemade whipped cream for serving

Directions

  1. 1

    Combine melted butter and cookies in a food processor and process until smooth and a ball forms.

  2. 2

    In a medium bowl, stir together sugar and softened butter with a spoon or beat with an electric mixer. Add flour, milk, vanilla and salt and stir until a dough forms, adding a little more milk if needed. Stir in chocolate chips.

  3. 3

    In a large bowl, beat together cream cheese until smooth. Add sugar and vanilla and beat until completely smooth.