Quick and Easy Brownies

Quick and Easy Brownies

Dessert
30 min
16 servings
268 kcal / serving

This easy brownie recipe takes minutes to whip up in one bowl and just 20 minutes to bake for a rich and chocolaty crowd-pleasing treat.

Ingredients

  • 2 cupswhite sugar
  • 1 ½ cupsall-purpose flour
  • 1 cupbutter, melted
  • 2eggs
  • ½ cupcocoa powder
  • 1 teaspoonvanilla extract
  • ½ teaspoonbaking powder
  • ½ teaspoonsalt
  • ½ cupwalnut halves

Directions

  1. 1

    Gather all ingredients.

  2. 2

    Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan.

  3. 3

    Mix sugar, flour, melted butter, eggs, cocoa powder, vanilla, baking powder, and salt in a large bowl until combined.

  4. 4

    Spread the batter into the prepared pan.

  5. 5

    Decorate with walnut halves.

  6. 6

    Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, about 20 to 30 minutes.

  7. 7

    Cool before slicing into squares. Enjoy!