Best Damn Oven Baked Boneless Pork Chops

Best Damn Oven Baked Boneless Pork Chops

Dinner
25 min
4 servings

Succulent, mouthwatering boneless pork chops are expertly seasoned and baked to perfection right in your own oven. This no-hassle, no-fuss recipe uses straightforward ingredients and steps to provide a speedy, sensational dinner for any evening of the week.

Ingredients

  • 4boneless pork chops, at least 1″ thick
  • 2tbs brown sugar
  • 1tbs smoked paprika
  • 2 tspkosher salt
  • 1 tspblack pepper
  • 1 tspground mustard
  • 1 tsponion powder
  • 1 tspgarlic powder
  • 1 ½tbs olive oil

Directions

  1. 1

    Preheat your oven to 425°F and line a baking sheet with aluminum foil for easy cleanup.

  2. 2

    In a small bowl, combine all the dry ingredients to make the seasoning rub.

  3. 3

    Brush each pork chop with olive oil, then apply the seasoning rub liberally. Be sure to massage the rub into the meat, ensuring all sides are well-seasoned.

  4. 4

    Arrange the seasoned pork chops on the foil-lined baking sheet.

  5. 5

    Bake the pork chops in the preheated oven for 15-20 minutes. Monitor closely and when the internal temperature of the pork chops reaches 140°F, as measured with an instant-read thermometer, remove from oven.

  6. 6

    Allow the pork chops to rest for at least 5 minutes after removal from the oven. This rest period allows for carryover cooking, which will increase the internal temperature to the recommended 145°F.

  7. 7

    Once the pork chops have rested, they’re ready to serve. Enjoy!