Easy Korean Beef Bowl

Easy Korean Beef Bowl

from allrecipes.com
Dinner
25 min
4 servings
574 kcal / serving

This delicious Korean beef bowl is quick to make in less than 30 minutes with rice and caramelized ground beef seasoned with ginger, garlic, and soy.

Ingredients

  • 1 poundlean ground beef
  • 5 clovesgarlic, crushed
  • 1 tablespoonfreshly grated ginger
  • 2 teaspoonstoasted sesame oil
  • ½ cupreduced-sodium soy sauce
  • ⅓3334326744 cup light brown sugar
  • ¼ teaspooncrushed red pepper
  • 6green onions, chopped, divided
  • 4 cupshot cooked brown rice
  • 1 tablespoontoasted sesame seeds

Directions

  1. 1

    Gather all ingredients.

  2. 2

    Heat a large skillet over medium-high heat. Add beef and cook, stirring and crumbling into small pieces until browned, 5 to 7 minutes. Drain excess grease.

  3. 3

    Stir in garlic, ginger, and sesame oil and cook until fragrant, about 2 minutes.

  4. 4

    Stir in soy sauce, brown sugar, and red pepper. Cook until beef absorbs some sauce, about 7 minutes.

  5. 5

    Add 1/2 of chopped green onions.

  6. 6

    Serve over hot cooked rice; garnish with sesame seeds and remaining green onions.