Powdered Sugar Glaze

Powdered Sugar Glaze

10 min

This basic, customizable confectioner's sugar glaze is an essential for any baker's recipe collection!

Ingredients

  • 2 cups sifted confectioner's sugar
  • 2-4 tablespoons milk, half and half, water, or flavored liquid of choice
  • 1/2 to 1 teaspoon vanilla extract

Directions

  1. 1

    In a bowl, whisk together sifted powdered sugar, vanilla extract, and enough liquid to thin the glaze to your desired consistency for dipping, drizzling, or pouring over your favorite baked goods and pastries. Glaze will be smooth.

  2. 2

    See the FAQ section above for make ahead and storage instructions and the notes below for flavor variations.