Homemade Maple Cinnamon Honey Butter

Homemade Maple Cinnamon Honey Butter

5 min

Creamy sweet Maple Cinnamon Honey Butter is easy to make and delicious on everything imaginable! From cornbread to pancakes and muffins, this sweet butter spread makes everything more delicious.

Ingredients

  • 1/2 cup (1 stick) unsalted butter (softened)
  • 6 tablespoons honey
  • 2 tablespoons maple syrup
  • 1/4 teaspoon ground cinnamon

Directions

  1. 1

    In a medium sized bowl, using a hand mixer, (or a stand mixer with whisk attachment) whip the butter for 2 minutes.All chunks should be gone and the butter have a light and fluffy texture.

  2. 2

    Add the honey, maple syrup, and cinnamon. Continue mixing on medium to high speed for 2-3 minutes until completely combined and the texture is smooth and creamy.

  3. 3

    Store in a covered container in the refrigerator. NOTE: The butter may get hard in the refrigerator, a quick whip with a hand mixer will bring the butter back to a light and fluffy texture.