Crock Pot Scalloped Potatoes with Ham

Crock Pot Scalloped Potatoes with Ham

255 min

Crock Pot Scalloped Potatoes with Ham is comfort food at its best! It is a great recipe to use up leftover ham after a holiday dinner.

Ingredients

  • 8 potatoes (medium-sized)
  • 1 onion (diced)
  • 2 cups cooked ham (cubed)
  • 1 1/2 cups cheddar cheese
  • 10.25 ounces cream of mushroom soup (homemade recipe)
  • 2/3 cup milk
  • 1/2 teaspoon thyme (or more to taste)
  • 1/4 teaspoon ground pepper (or to taste)

Directions

  1. 1

    Peel and slice potatoes, and tossed with a few pinches of salt. In a slow cooker, layer half of the potatoes, onion, ham, and cheese.

  2. 2

    Repeat layer.

  3. 3

    In a mixing bowl, whisk together soup, milk, thyme, and fresh ground pepper. Pour over potato layers.

  4. 4

    Cook on HIGH for 3-4 hours, or on LOW for 6-8 hours.