Classic Waffle Recipe

Classic Waffle Recipe

from iwashyoudry.com
15 min

These Classic Waffles are buttery and delicious and use basic pantry ingredients that come together in minutes!

Ingredients

  • 2 cups all purpose flour
  • 2 tbsp sugar
  • 4 tsp baking powder
  • ½ tsp salt
  • 2 eggs
  • 1 1/2 cups milk
  • 6 tbsp butter (melted (see notes if using salted butter))
  • 1 tsp vanilla extract

Directions

  1. 1

    Preheat waffle iron.

  2. 2

    In a large bowl combine the flour, sugar, baking powder and salt and whisk to combine.

  3. 3

    Warm the milk up in the microwave for just 1 minute, or heat until slightly warm on the stove top.

  4. 4

    In a separate small bowl whisk the eggs and stir in the warm milk, melted butter and vanilla extract. Pour the wet ingredients into the dry and whisk until blended.

  5. 5

    Scoop the batter into the preheated waffle iron and cook until the waffles are golden brown and crisp. Serve immediately or lay on a cooling rack until cool. Store in zip close bags in freezer.*