Peanut Butter Chicken Recipe

Peanut Butter Chicken Recipe

11 min

This peanut butter chicken recipe comes together in less than 10 minutes and makes for a healthy and low carb dinner. Easy to make and tastes like takeout! Watch how I make this in my kitchen in the video below!

Ingredients

  • 1 1/2 pounds chicken breast (chopped into bite sized pieces)
  • 3 tablespoons corn starch (or almond flour)
  • 1/4 cup peanut butter
  • 1/4 cup Hoisin sauce (or keto teriyaki sauce)
  • 3 tablespoons soy sauce
  • 1 teaspoon sesame oil
  • 1 clove garlic (minced)
  • 1/2 cup water
  • 2 tablespoons oil (to fry)

Directions

  1. 1

    In a small bowl, add the chicken and cornstarch and toss until coated. 

  2. 2

    In a mixing bowl, whisk together the peanut butter, hoisin sauce, soy sauce, sesame oil, minced garlic, and water. 

  3. 3

    Add the oil into a non-stick pan and place it over medium heat. Once hot, add the chicken and cook for 5-6 minutes until no longer pink.

  4. 4

    Add the sauce and mix until the chicken is coated. Cook for 4-5 minutes, until the sauce has thickened.

  5. 5

    Remove the pan off the heat and sprinkle with sesame seeds and green onions.

Peanut Butter Chicken Recipe | Only Recipes