Crockpot French Dip Sandwiches

Crockpot French Dip Sandwiches

from cookinginthemidwest.com
Dinner
490 min

This is an easy slow cooker recipe that my family loves to make with a chuck roast!

Ingredients

  • 3 lbchuck roast
  • salt, pepper, and garlic powder
  • 2 tbspbutter
  • 1onion sliced
  • 2 tbspminced garlic
  • 2 tbspworcestershire sauce
  • 12 ozbeer
  • 1 packageau jus
  • 1 ½ cupsbeef broth
  • sub rolls
  • provolone cheese

Directions

  1. 1

    Season the chuck roast on all sides with salt, pepper, and garlic.

  2. 2

    Melt butter in a skillet over medium high heat and sear chuck roast on all sides.

  3. 3

    Put the seared chuck roast in a crock pot. Pour 1 1/2 cups of beef broth over the chuck roast.

  4. 4

    Add sliced onions, minced garlic, Worcestershire sauce, beer, and Au Jus packet to the hot skillet stirring and letting it simmer.

  5. 5

    Pour the onion and gravy mixture over chuck roast in the crock pot and let cook on low for 6-8 hours. Shred the meat and discard any extra fat.

  6. 6

    Build sandwiches with the meat and provolone cheese. Put in the oven for just a few minutes to melt the cheese.

  7. 7

    Enjoy!