Oreo Pie

Oreo Pie

from allthingsmamma.com
10 min
8 servings

This quick and easy, 5-step Oreo Pie recipe is a delicious addition to any party, holiday, or weeknight dinner.

Ingredients

  • 1 Oreo Pie Crust (store-bought)
  • 1 package Oreos (crushed)
  • 4 oz Instant Vanilla Pudding
  • 8 oz Cream Cheese (softened)
  • 3/4 cup Milk
  • 8 oz Cool Whip (thawed)

Directions

  1. 1

    Start by crushing the Oreo cookies by hand or place them in a ziplock bag and hit with a rolling pin.

  2. 2

    In a large bowl beat the cream cheese and instant pudding until mixed well. Add the milk and mix well again.

  3. 3

    Fold in the whipped topping.

  4. 4

    Next, fold in half of the Oreos and mix gently.

  5. 5

    Spoon the filling into the pie crust.

  6. 6

    Top with remaining Oreos and chill in the fridge for at least 2-3 hours before serving.