
Cozy up with a big bowl of this rich, hearty Keto Broccoli Cheese Soup. It's the ultimate low carb comfort food, with only 6g net carbs per serving!
Place the broccoli, cream cheese, onions, garlic, chicken broth, salt, pepper, and red pepper flakes in a large slow cooker. Cover and cook on high for 2 hours or low for 4 hours.
Add the cheese and spinach and stir until the cheese is melted. Use an immersion blender to blend until smooth. You can also leave it a little chunkier, if you prefer.
Season to taste with additional salt and pepper before serving.