Gingerbread Latte

Gingerbread Latte

from goodcheapeats.com
Drinks
5 min
1 serving
182 kcal / serving

Whether you make it hot or iced, you'll love this easy Gingerbread Latte recipe. It comes together with just three basic ingredients for a festive holiday drink that costs just pennies!

Ingredients

  • ½ cupstrong coffee or espresso
  • 2 tbspgingerbread syrup (or more to taste)
  • ½ cuphot milk
  • ice cubes (for serving )
  • ½ cupcold brew concentrate ( or strongly brewed coffee or espresso, cooled)
  • 2 tbspgingerbread syrup (or more to taste)
  • ½ cupmilk or half and half (to taste)
  • whipped cream
  • pumpkin pie spice
  • gingerbread sprinkles

Directions

To make a hot gingerbread latte

  1. 1

    Pour the hot coffee and syrup into a mug or latte glass. Stir well to combine.

  2. 2

    Add steamed milk. Top with whipped cream. Sprinkle with pumpkin spice or sprinkles, if desired. Serve immediately.

To make an iced gingerbread latte

  1. 1

    Place the ice cubes in a tall glass. Pour in the coffee and syrup. Stir to combine.

  2. 2

    Add milk or half and half to taste. Top with whipped cream and sprinkles if desired.