Homemade Alfredo Sauce

Homemade Alfredo Sauce

from thediaryofarealhousewife.com
Main Course
40 min
6 servings
690 kcal / serving

Nothing is better than homemade. This simple recipe for Homemade Alfredo Sauce is my favorite thing to serve with pasta. 

Ingredients

  • ½ cupunsalted butter
  • 1 ½ cupheavy whipping cream
  • 1 teaspoonminced garlic
  • 2 cupsparmesan cheese ((shredded))
  • ½ teaspoonsalt ((or to taste))
  • ⅛ teaspoonpepper ((or to taste))
  • 12 ozfettuccine ((optional for serving))

Directions

  1. 1

    Prepare pasta according to the package directions. Drain and set aside.

  2. 2

    Melt butter in a saucepan over low/medium heat. Slowly mix in heavy cream once butter is about melted.

  3. 3

    Add in garlic. Slowly add in shredded parmesan cheese whisking until cheese is melted and sauce is creamy.

  4. 4

    Season with salt and pepper.

  5. 5

    Optional: serve with pasta and grilled chicken