Spicy Sausage and Potato Bake

Spicy Sausage and Potato Bake

from graceandgoodeats.com
25 min
4 servings

This Cheesy Sausage and Potato Bake is ready in under 30 minutes. Perfect for weeknight dinners!

Ingredients

  • 1 bag frozen red skin potatoes
  • 1 Hillshire Farm® Angus Rope Smoked Sausage
  • 1/3 cup olive oil
  • 1/2 tsp pepper
  • 1/2 tbsp paprika
  • 1 tbsp garlic powder
  • 3 tbsp wing sauce
  • 1/2 colby jack cheese (, shredded)
  • parsley to garnish ((optional))

Directions

  1. 1

    Preheat oven to 425 degrees F.

  2. 2

    Spread the frozen potatoes on a cookie sheet (I line mine with parchment paper).

  3. 3

    Mix together olive oil, pepper, paprika, garlic, and wing sauce.

  4. 4

    Slice the sausage into 1/2-inch pieces.

  5. 5

    Coat the sausage in the sauce mixture.

  6. 6

    Drop the meat onto the baking sheet with potatoes, discard the leftover sauce.

  7. 7

    Bake for 15 minutes.

  8. 8

    Sprinkle cheese on top and bake for an additional 2-3 minutes, until cheese is bubbly and potatoes are cooked through.

  9. 9

    Top with dried parsley if desired.