Best Tuna Salad

Best Tuna Salad

from simplyrecipes.com
Lunch
5 min
2 servings
256 kcal / serving

Creamy, filling, and easy-to-make tuna salad is a classic go-to for quick lunches and snacks.

Ingredients

  • 1can tuna packed in water
  • 1rib celery, diced
  • 3 tablespoonsmayonnaise
  • 1 teaspoonred onion, finely chopped
  • 1 teaspoonlemon juice
  • 1 pinchsalt
  • 1 pinchblack pepper

Directions

  1. 1

    Drain the tuna: Open the can and hold it over the sink. Tilt the can and press on the lid to allow the water in the can to drain.

  2. 2

    Mix the tuna salad ingredients: In a bowl, break the tuna up with a fork. Add the celery, mayonnaise, onion, lemon juice, salt, and pepper. Stir to combine. Taste and adjust the seasonings to your liking. Cover and chill or use immediately.

  3. 3

    Serve how you like it: Spoon tuna salad onto slices of bread to make a sandwich, scoop onto crackers for a snack, or serve it atop a bed of salad greens for a healthy meal. Did you love the recipe? Give us some stars and leave a comment below!