Crockpot Little Smokies

Crockpot Little Smokies

from dinneratthezoo.com
Appetizer
125 min
335 kcal / serving

These little smokies are cocktail sausages simmered in the crockpot in a sweet and savory barbecue sauce.  A super easy slow cooker appetizer that takes just minutes to put together and always gets rave reviews.

Ingredients

  • 2 packageslittle smokies (12-14 ounce size)
  • 1 ½ cupsbarbecue sauce
  • ½ cupbrown sugar
  • ½ cupketchup
  • 1 tablespoonworcestershire sauce
  • ¼ teaspoononion powder
  • ¼ teaspoongarlic powder

Directions

  1. 1

    Place the little smokies into a crockpot.

  2. 2

    Place the barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion powder and garlic powder in a medium bowl. Whisk until well combined.

  3. 3

    Pour the sauce over the little smokies. Cover and cook on low heat for 2-3 hours, then serve.