Homemade Baileys Irish Cream - Apps Rust
from appsrust.com
1 servings
Ingredients
- 1 ⅝ cupsjameson irish whiskey
- 1 cuphalf & half or heavy cream
- 14 ouncecanned sweetened condensed milk
- 2tablespoonschocolate syrup
- 2teaspoonsvanilla extract
- 1teaspooninstant coffee
Directions
- 1
Combine all ingredients in a blender and puree on high speed for 30 seconds.
- 2
Transfer mixture to an airtight container or glass bottle with a tight-fitting lid and store in the refrigerator for up to 2 months. Shake well before using.