No Bake Pumpkin Pie with Graham Cracker Crust

No Bake Pumpkin Pie with Graham Cracker Crust

from princesspinkygirl.com
70 min
16 servings

Our No-Bake Pumpkin Pie is quick and easy and only takes 10-minutes to prep! Canned pumpkin, cream cheese, cinnamon, and other great fall flavors layered in a graham cracker crust!

Ingredients

  • 2 cups canned pumpkin
  • 1/2 cup sugar
  • 8 ounces cream cheese (softened)
  • 2 8-ounce containers Cool Whip or other whipped cream
  • 1 tablespoon cinnamon
  • 2 teaspoons pumpkin pie spice
  • 1 teaspoon nutmeg
  • 1 3.4 ounce box box instant vanilla pudding
  • 1 cup milk
  • 2 pre-made pie crusts ((we like graham cracker crusts))

Directions

  1. 1

    Add cream cheese, sugar and one 8 ounce tub of whipped cream in a separate bowl and blend well with hand mixer.

  2. 2

    Mix pudding and milk and stir until thick.

  3. 3

    Use the second 8-ounce container of whipped cream to top the pies.