
Looking for something new to make for dinner tonight? This rich and creamy Cheesy Tater Tot Poutine recipe really hits the spot!
Preheat the oven to 425 degrees Fahrenheit.
Brown the ground beef in a medium skillet on the stove top.
Spread tater tots onto a baking sheet and bake for 15 minutes.
Add shredded cheddar cheese to the top of the tater tots.
Sprinkle ground beef over the top of the cheese.
Pour gravy over the ground beef.
Return the pan to the oven and bake for an additional 5 minutes or until the cheese is melted.
Serve hot.