Crock Pot Crack Chicken

Crock Pot Crack Chicken

from realhousemoms.com
370 min
8 servings

Creamy, cheesy & SO addicting, Crock Pot Crack Chicken is the dinner of your dreams! Crazy easy to make, delicious as is, or serve on buns!

Ingredients

  • 3 boneless, skinless chicken breasts
  • 1/2 cup chicken broth
  • 2 ounces ranch dressing mix ((powdered))
  • 16 ounces cream cheese,
  • 8 ounces bacon (cooked and crumbled)
  • 1 cup cheddar cheese (shredded (or colby jack))
  • 1/2 cup green onion (thinly sliced)

Directions

  1. 1

    Add chicken breasts to crock pot.

  2. 2

    Add chicken broth, cream cheese, and ranch seasoning over chicken. Turn crock pot to HIGH and cook for 3 hours, or cook on LOW for 6 hours.

  3. 3

    Once chicken is cooked, pull out the breasts and shred with two forks. (You should shred the chicken right in your slow cooker if you prefer.)

  4. 4

    Stir sauce in the crock pot and add chicken back in.

  5. 5

    Add shredded cheese, bacon, and green onions to chicken. Mix well and serve warm on buns or in bowls.