Easy Greek Tsatziki Sauce

Easy Greek Tsatziki Sauce

from hungryhappens.net
10 min

Every Greek table needs a flavor packed creamy yogurt sauce! This is the sauce in Greek cuisine you can’t live without. It goes on anything and everything. Its a dip with some pita chips or a topping on your grilled chicken. And the amazing part is that it’s totally healthy and good for you! Comprised […]

Ingredients

  • 1 large cucumber, (peeled, seeded + shredded)
  • salt (to taste)
  • 10 oz Greek yogurt
  • 2 tbs fresh dill, (chopped)
  • 2 tbs olive oil
  • 1-2 tsp red wine vinegar
  • 2 cloves garlic, (crushed)

Directions

  1. 1

    Gently pat the cucumber shreds with paper towel to absorb as much liquid as possible, but you still want the cucumber to have some moisture to it.

  2. 2

    In a resealable container, mix the yogurt, dill, oil, garlic, red wine vinegar and salt to taste.  Lastly fold in the cucumber until combined.  Taste the tsatziki and adjust anything if needed.

  3. 3

    Cover and refrigerate for at least 30 minutes to allow flavors to meld.